Original Ranch Cheddar Chicken
Do you want to make the famous italian pasta dish spaghetti alla carbonara with ingredients you can find abroad?
Recipe Summary Original Ranch Cheddar Chicken
Coated with tangy Hidden Valley® Original Ranch® Dressing, chicken breasts are then dredged in a cheesy panko mixture and baked until crispy and tender.Ingredients | Carbonara Receita Original Italiana1 cup Hidden Valley® Original Ranch® Salad Dressing4 skinless, boneless chicken breast halves - rinsed and patted dry¼ cup seasoned panko Japanese-style bread crumbs¼ cup shredded sharp Cheddar cheese¼ cup grated Parmesan cheeseDirectionsPreheat oven to 400 degrees F.Pour the Hidden Valley® Original Ranch® Dressing into a large bowl.Add the chicken to the bowl of dressing and mix until the chicken is evenly coated.In a shallow bowl, add the breadcrumbs, Cheddar and Parmesan cheeses and stir until well combined. Dredge each breast in the bread crumb and cheese mixture.Arrange the chicken on a parchment-lined baking sheet.Bake the chicken for 20 to 25 minutes until the chicken is crisp and an internal temperature of 165 degrees F is reached.Info | Carbonara Receita Original Italianaprep:
15 mins
cook:
25 mins
total:
40 mins
Servings:
4
Yield:
4 servings
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